Bavaria Pensacola

With 20 years of experience cooking in the finest restaurants, our chefs are excited to present their vision of authentic German food to you and all our guests. Our caring and committed staff ensures you have a fantastic experience with us. At our restaurant, we prioritize freshness by carefully selecting ingredients from local farmers' markets whenever feasible. Our sausages are produced by Schaller and Weber in New York, and our "born + bread" Bavarian pretzels are exclusively crafted by Prop & Peller. Quality is non-negotiable for us, as we prioritize excellence over mass production. Enjoy our delicious meals in our cozy restaurant's atmosphere or as a takeout. We take great care in preparing our dishes so you can enjoy the same quality at home. While we always cherish your presence in person, we strive to make your dining experience exceptional even when you're unable to join us!